Average Reviews:
(More customer reviews)This pan is the best thing ever!! Provided the pan is well greased and the bottom lined with baking paper, each and every cake is a success. Tip: Overfill the pan and cut the excess off before turning out the cake. This way you get a nice flat bottom for the cake.
This pan makes delightful little cakes that are easy to make but make others think you have spent ages baking.
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